David’s Master Pot

Traditional Sichuan cooking methods are used at David’s Master Pot to create authentic Malatang. The process involves stir-frying over 20 Chinese herbs and spices then adding pork bone broth and secret chili oil, and boiling it all together for up to 12 hours. This results in a rich and flavorful Malatang soup base.

David’s Master Pot Opening Hours

Mon 11.00am - 9.00pm
Tue 11.00am - 9.00pm
Wed 11.00am - 9.00pm
Thu 11.00am - 9.00pm
Fri 11.00am - 9.00pm
Sat 11.00am - 9.00pm
Sun 11.00am - 9.00pm

Store Location

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