David’s Master Pot
Traditional Sichuan cooking methods are used at David’s Master Pot to create authentic Malatang. The process involves stir-frying over 20 Chinese herbs and spices then adding pork bone broth and secret chili oil, and boiling it all together for up to 12 hours. This results in a rich and flavorful Malatang soup base.
David’s Master Pot Opening Hours
Mon
11.00am - 9.00pm
Tue
11.00am - 9.00pm
Wed
11.00am - 9.00pm
Thu
11.00am - 9.00pm
Fri
11.00am - 9.00pm
Sat
11.00am - 9.00pm
Sun
11.00am - 9.00pm
Store Location
